Conventional Quinoa - FOB:US$2.31/Kg - MOQ:10 Ton


Colombia

FOB:US$2.31/Kg - MOQ:10 Ton - Conventional Quinoa - The plant of quinoa has been growing naturally in South America for thousands of years, and even the Incas recognized their beneficial properties. They gave named it “Gold of the Incas” and began cultivating quinoa for their people. Weight: 1kg Origin: Colombia Shelf life: 12 months Product: Quinoa Pearl Grain Type: Grains Scientific Name: Chenopodium quinoa HS Code: 1008500000


$23100 

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Company Details:

  • +57 315 612 2532 
  • Calle 16 # 22 A 45 - Pasto - Colombia 
  • norberto.zora@andeanfoods.com.co 
  • www.andeanfoods.com.co

Quinoa provides the ideal balance of protein, carbohydrates, vitamins and minerals to the body, being recognized as the replacement of the animal protein. The Quinoa is an ancient food of the Andes mainly grown in Ecuador, Bolivia, Peru and Colombia in the departments of Cundinamarca, Boyacá, Cauca and Nariño.

Some of the benefits of quinoa are:

  • Very Nutritions: Protein, Fiber, Magnesium, Phosphorus, Folate, Cooper, Iron, Zinc and Potassium
  • Very high in fiber, much higher than most grains

Features:

Contains 20 amino acids (including the 10 essential ones), has 40% more lysine than milk; no gluten; high nutritional value, as it contains 12 to 16% protein; high mineral content (calcium, iron and phosphorus); provides natural vitamins, (especially A, C, D, B1, B2, B6, folic acid and niacin).

ORIGIN

 Colombia

SHELF LIFE

 1 year

QUINOA

 Presentation: 25 kg

STORAGE CONDITIONS

 Do not expose to sun, water or moisture; store at room temperature; after opening the package, store the sealed envelope in a cool and dry place at a temperature no higher than 23 ° C

CHARACTERISTICS

 Quinoa: Quinoa Pearl Grain Percentage: 100% Origin: Colombia Color: cream-white color   Granulometry: particle diameter approximately 1.68 mm to 2.00 mm

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